PRESENTS

Discover the culinary delights of the internationally acclaimed, and recently ranked No.19 on Asia's 50 Best Restaurant. Under the guiding hand of award-winning chefs Manish Mehrotra , Shantanu Mehrotra and team, the dishes on the innovative menu bring together the freshest ingredients from around the globe to redefine traditional Indian flavors.

From the unusual to the nostalgic, every dish on the Chef's Tasting menu is expertly paired with great wines making it the ultimate dining experience you won't want to miss, exclusively in Singapore.

For 2 weeks only, from 9 - 25 May at Mandala Club